White tuna with green papaya salad
A practical recipe to savor on a daily basis.Read more
PRODUMAR's production and quality control teams have extensive experience in seafood processing and are continuously trained following the most up-to-date international methods in accordance with Good Manufacturing Practices (GMP).
PRODUMAR uses its HACCP - Quality Control Plan approved by the Ministry of Agriculture, certified by the European Community and the FDA - FOOD DRUG ADMINISTRATION.
From the reception to the shipment, PRODUMAR has an important differential in its quality control. The main parameters of all products are strictly controlled throughout the entire processing chain, ensuring the quality and traceability of the same from capture to delivery.
PRESENT IN 15 COUNTRIES
5,000 (M2 CONSTRUCTED AREA)
The store located at Rua Chile, specialized in the commercialization of fish, is in Rua Chile, in Ribeira, it has daily fish, prawns and fresh lobstersRead more